Quality fruit is key to making quality wine. I work with established estate vineyards and grower contracts, help a client pick the best varietals for their land or climate, and help make sure that the highest quality fruit is used to produce your wine. Inquire about availability
Provide a way for wineries to bring in expertise when and where they need it on a part time basis. This includes providing suggestions on how to improve various aspects of making the wine during harvest or the entire year.